Ahoy!! Coming to you a little later this Friday as I’ve been tossing around in my brain what to post and decided upon nothing. Here is why…
I made a cooking video. And I loved it. I loved shooting it and editing it and sharing it and all I want to do is make more of them. So. I’ve decided that in lieu of an every other Friday ‘A Good Thing’ post, I will now be focusing on bringing you cook-along videos. As I am not a recipe developer and certainly not a chef, my aim is to bring you an honest representation of what cooking looks like. Sometimes it’s great, sometimes it’s meh, sometimes it’s a complete disaster that leaves you in tears and with a bunch of food you don’t know what to do with. That is hilarious.
So now you can look forward to one cooking video a month, one podcast a month and of course, a weekly column. And then in the in between if I find something that is SO good I absolutely HAVE to tell you, I will.
For instance, this tub mushroom has truly changed the game when it comes to our 1,000 year old plumbing and the shower drain.
I hope you will enjoy this new posting schedule and that you having a grand week.
Evolving is A Good Thing.
Have a wonderful weekend. Talk to you soon.
Cheers!